Berry Cottage Cheese Salad Recipe

Introduction

Berry Cottage Cheese Salad is a refreshing and nutritious dish that combines creamy cottage cheese with the natural sweetness of fresh berries. It’s quick to prepare and perfect for breakfast, a snack, or a light dessert.

Ingredients

• 2 cups cottage cheese
• 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
• 2 tablespoons honey
• 1/4 cup chopped mint leaves (optional)

Instructions

1. Step 1: In a large bowl, gently mix the cottage cheese and fresh berries together.
2. Step 2: Drizzle the honey over the mixture and sprinkle with chopped mint leaves, if using.
3. Step 3: Serve immediately to enjoy the fresh flavors.

Tips & Variations

• For extra texture, add a handful of granola or chopped nuts on top.
• Swap honey for maple syrup or agave nectar for a different sweetener.
• Try adding sliced banana or diced apple to the berry mix for more variety.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 1 day. Stir gently before serving again. This salad is best enjoyed fresh as the berries may release juice and soften if stored too long.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen berries instead of fresh?

Fresh berries are preferred for the best texture and flavor, but you can use thawed frozen berries. Drain any excess liquid before mixing to avoid a watery salad.

Is this salad suitable for a low-carb diet?

This salad is relatively low in carbs, but the berries and honey add natural sugars. You can reduce honey or omit it for a lower-carb option.

Berry Cottage Cheese Salad Recipe

Print Recipe

★★★★★

4.7 from 86 reviews

A refreshing and nutritious Berry Cottage Cheese Salad combining creamy cottage cheese with vibrant mixed berries, subtly sweetened with honey and garnished with fresh mint. Perfect for a quick breakfast, snack, or light dessert.

• Author: Nora
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 2 servings 1x
• Category: Salad
• Method: No-Cook
• Cuisine: American
• Diet: Low Fat

Ingredients

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Salad Ingredients

• 2 cups cottage cheese
• 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
• 2 tablespoons honey
• 1/4 cup chopped mint leaves (optional)

Instructions

1. Combine Ingredients: In a large bowl, gently mix the cottage cheese and fresh mixed berries until evenly combined, ensuring the berries retain their shape and freshness.
2. Add Honey: Drizzle the honey over the cottage cheese and berry mixture to add natural sweetness, stirring lightly to incorporate.
3. Garnish and Serve: Sprinkle the chopped mint leaves on top if using, for a fresh herbal note, and serve the salad immediately for best flavor and texture.

Notes

• Use fresh, ripe berries for the best flavor and texture.
• Chopped mint is optional but adds a refreshing contrast.
• This salad is best served immediately to avoid the berries releasing too much juice and making the cottage cheese watery.
• For a vegan version, substitute cottage cheese with a plant-based alternative.

Keywords: Berry cottage cheese salad, fresh berry salad, healthy cottage cheese recipe, easy fruit salad, low-fat salad