Best Tiger Sauce Recipe
Tiger Sauce is a tangy, spicy condiment that elevates everything from sandwiches to grilled meats. This homemade version is easy to make and lets you adjust the heat to your liking. Discover how to craft this flavorful sauce in just a few simple steps.
Ingredients
- 1/2 cup of water
- 1/4 cup of white vinegar
- 2 tablespoons of sugar
- 1 tablespoon of soy sauce
- 1 tablespoon of tomato paste
- 1 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of mustard powder
- 1 tablespoon of hot sauce (adjust to your spice preference)
- 1/4 teaspoon of black pepper
- A pinch of salt
Instructions
- Step 1: In a small saucepan, combine water, white vinegar, sugar, soy sauce, tomato paste, garlic powder, onion powder, mustard powder, hot sauce, black pepper, and salt.
- Step 2: Place the saucepan over medium heat and stir the ingredients frequently. Bring the mixture to a simmer and cook for 3-5 minutes until the sugar dissolves and the sauce thickens slightly.
- Step 3: Remove the saucepan from heat and transfer the mixture to a blender or food processor. Blend until the sauce is smooth and creamy.
- Step 4: Allow the sauce to cool to room temperature, then transfer it to a storage container.
Tips & Variations
- Adjust the amount of hot sauce to control the heat level to suit your taste.
- For a smokier flavor, add a pinch of smoked paprika to the sauce before simmering.
- Use apple cider vinegar instead of white vinegar for a slightly sweeter tang.
Storage
Store the Tiger Sauce in an airtight container in the refrigerator for up to 2 weeks. Before using, give it a good stir, and reheat gently if you prefer it warm.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make Tiger Sauce without a blender?
Yes, you can whisk the sauce vigorously after simmering to combine the ingredients, though the texture will be less smooth.
What dishes go well with Tiger Sauce?
This sauce pairs perfectly with grilled chicken, burgers, fried fish, sandwiches, and as a dipping sauce for fries or vegetables.
PrintBest Tiger Sauce Recipe
This homemade Tiger Sauce recipe delivers a perfectly balanced blend of tangy, spicy, and savory flavors. Easy to make on the stovetop, this versatile sauce combines vinegar, soy sauce, tomato paste, and a hint of heat from hot sauce, making it perfect for drizzling over fried chicken, seafood, sandwiches, or as a zesty dipping sauce.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: About 3/4 cup 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Ingredients
Ingredients
- 1/2 cup water
- 1/4 cup white vinegar
- 2 tablespoons sugar
- 1 tablespoon soy sauce
- 1 tablespoon tomato paste
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon mustard powder
- 1 tablespoon hot sauce (adjust to your spice preference)
- 1/4 teaspoon black pepper
- A pinch of salt
Instructions
- Combine the Ingredients: In a small saucepan, add the water, white vinegar, sugar, soy sauce, tomato paste, garlic powder, onion powder, mustard powder, hot sauce, black pepper, and salt. Mix everything together to prepare for cooking.
- Simmer the Mixture: Place the saucepan over medium heat. Stir frequently as you bring the mixture to a gentle simmer. Let it cook for 3 to 5 minutes, or until the sugar has fully dissolved and the sauce thickens slightly to develop its flavor.
- Blend the Sauce: Remove the saucepan from heat and carefully transfer the hot sauce to a blender or food processor. Blend until the sauce is smooth and creamy, ensuring all ingredients are fully incorporated.
- Cool and Store: Allow the sauce to cool completely at room temperature before transferring it into a clean storage container. Refrigerate the sauce for up to 2 weeks, ready to use whenever you want a spicy, tangy kick in your dishes.
Notes
- Adjust hot sauce quantity to control the spice level according to your preference.
- Make sure to stir constantly during simmering to prevent burning or sticking to the pan.
- Store the sauce in an airtight container in the refrigerator to maintain freshness.
- This sauce pairs wonderfully with fried foods, grilled meats, or as a sandwich spread.
Keywords: Tiger Sauce, homemade tiger sauce, spicy sauce recipe, tangy sauce, dipping sauce, versatile sauce, easy sauce recipe
