Blueberry & Muesli Cottage Cheese Bowl Recipe

Introduction

This Blueberry & Muesli Cottage Cheese Bowl is a quick and nourishing breakfast or snack option. Combining creamy cottage cheese with fresh berries, crunchy granola, and a touch of maple syrup makes it both satisfying and delicious.

Ingredients

• 1 cup cottage cheese
• 1/2 cup fresh berries
• 1/4 cup granola
• 1 tablespoon maple syrup

Instructions

1. Step 1: Scoop the cottage cheese into a bowl and spread it out evenly to create a base for your toppings.
2. Step 2: Add fresh berries on top. You can use just one type or a mix like blueberries, strawberries, raspberries, and blackberries.
3. Step 3: Sprinkle granola over the berries to add a crunchy texture.
4. Step 4: Drizzle the maple syrup over everything and enjoy immediately.

Tips & Variations

• For extra protein, stir in a spoonful of Greek yogurt with the cottage cheese before adding toppings.
• Swap granola for chopped nuts or seeds if you prefer a different crunch.
• Use honey instead of maple syrup for a different natural sweetness.

Storage

It’s best to prepare this bowl fresh to maintain crunch and freshness. If you need to store leftovers, keep the components separate in airtight containers in the fridge for up to 2 days. Combine just before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen berries instead of fresh?

Yes, but let frozen berries thaw and drain any excess liquid to avoid sogginess.

Is this recipe suitable for a low-carb diet?

This recipe is relatively low in carbs, but swapping granola for nuts can reduce the carb content further.

Blueberry & Muesli Cottage Cheese Bowl Recipe

Print Recipe

★★★★★

4.7 from 139 reviews

A wholesome and refreshing Blueberry & Muesli Cottage Cheese Bowl featuring creamy cottage cheese, fresh mixed berries, crunchy granola, and a touch of natural sweetness from maple syrup. This quick and nutritious bowl is perfect for breakfast or a healthy snack.

• Author: Nora
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 1 serving 1x
• Category: Breakfast
• Method: No-Cook
• Cuisine: American
• Diet: Low Fat

Ingredients

Scale 1x2x3x

Main Ingredients

• 1 cup cottage cheese
• 1/2 cup fresh berries (blueberries, strawberries, raspberries, blackberries)
• 1/4 cup granola
• 1 tablespoon maple syrup

Instructions

1. Add the cottage cheese: Scoop the cottage cheese into your bowl and spread it out evenly, creating a creamy base for your toppings.
2. Add the berries: Layer fresh berries on top of the cottage cheese. You can use one type or a mix of blueberries, strawberries, raspberries, and blackberries for a colorful and flavorful touch.
3. Add the granola: Sprinkle the granola over the berries to add a satisfying crunchy texture contrast to the creamy and juicy elements.
4. Finish with maple syrup: Drizzle the bowl with maple syrup for natural sweetness and enjoy immediately for the best freshness and taste.

Notes

• Use fresh, ripe berries for optimal flavor and texture.
• Choose a granola variety with nuts and seeds for added nutrition.
• Can substitute maple syrup with honey or agave nectar if preferred.
• Serve immediately to keep granola crunchy.
• Optional: add a sprinkle of chia seeds or flaxseeds for extra fiber and omega-3.

Keywords: cottage cheese bowl, blueberry bowl, healthy breakfast, muesli, granola, fresh berries, quick breakfast, nutritious snack