Cool Ranch Taco Pizza Recipe
This Cool Ranch Taco Pizza blends the savory flavors of sausage pizza with the fresh crunch of taco toppings and a creamy ranch drizzle. Combining crispy tortilla chips, seasoned ground beef, fresh tomatoes, lettuce, and green onions on a classic sausage pizza base, this recipe offers a deliciously unique twist perfect for taco and pizza lovers alike.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Base
- 1 12″ HRI Classic Sausage Pizza
Toppings
- 1 cup tortilla chips, crushed
- 1 cup ground beef, browned
- ½ tomato, chopped
- ¾ cup lettuce, chopped
- 2 tbsp green onion, sliced
Sauce
- ½ cup ranch dressing
Instructions
- Preheat Oven: Set your oven to 450°F (232°C) to ensure it reaches the optimal cooking temperature for a crispy crust.
- Prepare the Pizza Base: Remove the 12-inch HRI Classic Sausage Pizza from all packaging, laying it flat on a clean surface ready for additional toppings.
- Add Initial Toppings: Evenly sprinkle the crushed tortilla chips across the pizza crust, then add the browned ground beef and chopped tomato to create the taco-inspired base flavors.
- Bake the Pizza: Carefully place the assembled pizza directly on the oven rack to allow even heat circulation. Bake for 15-20 minutes or until the crust turns golden brown and crispy.
- Add Fresh Toppings: Remove the pizza from the oven and immediately top it with the chopped lettuce, drizzle the ranch dressing evenly over the top, and finish with sliced green onions for a fresh bite and visual appeal.
- Serve: Slice the pizza into squares and serve warm to enjoy the combination of hot, crispy, and cool fresh flavors.
Notes
- For a spicier variation, add a sprinkle of crushed red pepper flakes or jalapeños with the ground beef.
- Use low-fat ranch dressing for a lighter option.
- Ensure the ground beef is well-drained to prevent sogginess on the pizza.
- Serving immediately after adding fresh toppings keeps the lettuce crisp and the ranch flavorful.
- Chipotle or flavored tortilla chips can add another dimension of flavor.
Nutrition
- Serving Size: 1 slice (1/6 of pizza)
- Calories: 350 kcal
- Sugar: 3 g
- Sodium: 650 mg
- Fat: 18 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0.5 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 45 mg
Keywords: Taco Pizza, Cool Ranch, Sausage Pizza, Mexican-inspired, Party Food, Easy Dinner
Find it online: https://servedbynora.com/cool-ranch-taco-pizza-recipe/
