Crockpot Honey Garlic Chicken Recipe
This Crockpot Honey Garlic Chicken recipe is a delicious and easy-to-make dish perfect for busy weeknights. Tender chicken thighs are slow-cooked in a sweet and savory honey garlic sauce, enhanced with ginger and rice vinegar for a balanced flavor. Serve it over steamed rice to soak up the flavorful sauce and enjoy a comforting meal with minimal effort.
- Author: Nora
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian-inspired
- Diet: Halal
Chicken
- 4 boneless chicken thighs
Sauce
- 1/3 cup honey
- 1/4 cup soy sauce
- 4 garlic cloves, minced
- 1 tsp ginger (freshly grated or ground)
- 1 tbsp rice vinegar
- Prepare the Chicken: Place the boneless chicken thighs evenly at the bottom of your crockpot, ensuring they lie flat for even cooking.
- Mix the Sauce: In a medium bowl, whisk together the honey, soy sauce, minced garlic, ginger, and rice vinegar until well combined to create a flavorful sauce.
- Combine and Cook: Pour the honey garlic sauce evenly over the chicken thighs in the crockpot, making sure they are well coated.
- Slow Cook: Cover the crockpot with its lid and cook on the low setting for 4 hours, allowing the chicken to become tender and the sauce to thicken slightly.
- Serve: Once cooked, serve the chicken thighs hot over steamed rice and drizzle with additional sauce from the crockpot for extra flavor.
Notes
- For extra flavor, brown the chicken thighs briefly in a skillet before placing them in the crockpot.
- If you prefer a thicker sauce, remove the chicken after cooking and simmer the sauce on high in the crockpot or on the stove until reduced to your desired consistency.
- Use fresh ginger for a more vibrant taste, but ground ginger works well as a substitute.
- Adjust the quantity of honey according to your preferred sweetness level.
- This dish pairs beautifully with steamed white rice, jasmine rice, or even cauliflower rice for a low-carb option.
Nutrition
- Serving Size: 1 chicken thigh with sauce
- Calories: 280
- Sugar: 13g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0.5g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Crockpot Honey Garlic Chicken, slow cooker chicken recipe, easy dinner recipes, honey garlic chicken thighs, crockpot chicken