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Easy Fried Cheese Bites Recipe

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★★★★★

4.7 from 109 reviews

Crispy and gooey Easy Fried Cheese Bites made with mozzarella string cheese, coated in flour, eggs, and Italian bread crumbs, then fried to golden perfection. Perfect as a quick appetizer or snack that pairs wonderfully with your favorite dipping sauces.

Ingredients

Scale

Cheese Bites

  • 10 oz mozzarella string cheese (about 10 sticks)
  • 1 cup Italian bread crumbs
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1/4 cup milk
  • Cayenne pepper (optional, to taste)
  • Vegetable oil, for frying

Instructions

  1. Prepare Cheese: Cut the mozzarella string cheese into bite-sized pieces ensuring they are manageable for frying and eating.
  2. Make Egg Wash: In a medium bowl, whisk together the eggs and milk until the mixture is homogeneous and smooth.
  3. Set Up Dipping Stations: Arrange three separate bowls: one with flour, one with the egg mixture, and one with Italian bread crumbs to create an easy breading assembly line.
  4. Bread the Cheese Bites: Coat each cheese piece first in flour to help the egg adhere, then dip into the egg wash, and finally coat thoroughly with Italian bread crumbs. For a spicy kick, sprinkle some cayenne pepper into the bread crumbs before coating.
  5. Heat Oil: In a skillet, heat vegetable oil to 350°F (175°C), ensuring enough oil to submerge the cheese bites partially for even frying.
  6. Fry Cheese Bites: Fry the coated cheese bites in batches to avoid overcrowding. Cook for about 30 seconds or until they turn a beautiful golden brown and the coating is crispy.
  7. Drain Excess Oil: Using a slotted spoon, transfer the fried cheese bites onto paper towels to absorb excess oil and keep them crispy.
  8. Serve Immediately: Enjoy your fried cheese bites while hot, either plain or with your favorite dipping sauces like marinara, ranch, or spicy mustard.

Notes

  • Fry the cheese bites in small batches to prevent the oil temperature from dropping.
  • Serve immediately to enjoy the gooey melted cheese inside the crispy coating.
  • For an extra crisp coating, double-dip in egg wash and bread crumbs before frying.
  • Use a neutral oil with a high smoke point like vegetable or canola oil for best results.
  • Optional: Add cayenne pepper to the bread crumbs for a spicy variation.

Keywords: fried cheese bites, mozzarella bites, appetizer, snack, fried mozzarella, crispy cheese bites

Find it online: https://servedbynora.com/easy-fried-cheese-bites-recipe/