Everything Bagel Sheet Pan Salmon Recipe
Introduction
Enjoy a flavorful and easy dinner with this Everything Bagel Sheet Pan Salmon. This dish combines tender salmon topped with whipped cream cheese and Everything Bagel seasoning, roasted alongside crisp green beans and baby potatoes for a complete meal.

Ingredients
- 1 piece of salmon (2-3 pounds)
- 3/4 cup whipped cream cheese
- 5 tablespoons Everything but the Bagel seasoning (or more, to taste)
- 1 pound fresh French green beans
- 1 pound baby potatoes, washed and cut
- 2 tablespoons olive oil
- Sea salt, to taste
Instructions
- Step 1: Preheat your oven to 350°F (175°C) and line a sheet pan with parchment paper.
- Step 2: Place the salmon in the center of the sheet pan. Dab the top with a paper towel to dry it, so the cream cheese will spread easily.
- Step 3: Spread the whipped cream cheese evenly over the top of the salmon, then sprinkle generously with the Everything but the Bagel seasoning.
- Step 4: Arrange the cut baby potatoes and green beans around the salmon on the sheet pan.
- Step 5: Drizzle the potatoes and green beans with olive oil and sprinkle them with sea salt.
- Step 6: Roast everything in the oven for about 20 minutes. If the salmon cooks faster than the vegetables, cover the salmon with foil or remove it from the oven to prevent overcooking.
- Step 7: Remove from the oven and serve immediately for a delicious, fuss-free meal.
Tips & Variations
- Use full-fat cream cheese for a richer texture, or try herbed cream cheese for added flavor.
- Swap potatoes for sweet potatoes for a slightly sweeter side dish.
- If you prefer a crispy top on your salmon, broil for 2-3 minutes at the end but watch closely to avoid burning.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave to retain the texture of the vegetables and salmon. Avoid overheating to prevent drying out the fish.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen salmon for this recipe?
Yes, but be sure to fully thaw the salmon and pat it dry before spreading the cream cheese to ensure proper cooking and seasoning adhesion.
Is it necessary to use parchment paper on the sheet pan?
Parchment paper helps prevent sticking and makes cleanup easier, but you can lightly grease the pan instead if you prefer.
PrintEverything Bagel Sheet Pan Salmon Recipe
This Everything Bagel Sheet Pan Salmon recipe is a quick, flavorful, and nutritious meal featuring tender salmon topped with creamy whipped cream cheese and savory Everything but the Bagel seasoning. Paired with roasted baby potatoes and fresh green beans, all cooked together on a single sheet pan for easy cleanup and convenience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Salmon and Topping
- 1 2-3 pound piece of salmon
- 3/4 cup whipped cream cheese
- 5 tablespoons Everything but the Bagel seasoning (or more as desired)
Vegetables
- 1 pound fresh French green beans
- 1 pound baby potatoes, washed and cut
Seasoning and Oil
- 2 tablespoons olive oil
- Sea salt to taste
Instructions
- Preheat Oven: Preheat your oven to 350 degrees Fahrenheit to prepare for roasting the salmon and vegetables.
- Prepare the Sheet Pan: Line a sheet pan with parchment paper for easy cleanup and to prevent sticking.
- Arrange Salmon: Place the salmon piece in the center of the sheet pan.
- Dry Salmon Surface: Dab the salmon gently with a paper towel to ensure the surface is dry enough for the cream cheese to spread evenly.
- Apply Cream Cheese: Spread the whipped cream cheese evenly over the top surface of the salmon, creating a smooth coating.
- Add Seasoning: Sprinkle the Everything but the Bagel seasoning generously over the cream cheese on the salmon.
- Prepare Vegetables: Arrange the cut baby potatoes and fresh green beans around the salmon on the sheet pan.
- Season Vegetables: Drizzle the olive oil over the potatoes and green beans, then sprinkle with sea salt to taste.
- Roast in Oven: Place the sheet pan in the preheated oven and cook for 20 minutes. Monitor the salmon, and if it cooks faster than the vegetables, cover it loosely with foil or remove it to prevent overcooking.
- Serve: Remove the sheet pan from the oven once everything is cooked through and enjoy your flavorful meal immediately.
Notes
- Ensure the salmon surface is properly dried before spreading the cream cheese for better adherence.
- You can adjust the amount of Everything but the Bagel seasoning according to taste preferences.
- If potatoes are cut large, consider cutting them smaller for even cooking.
- Use foil to cover salmon if it finishes cooking before the vegetables to keep it moist.
- Leftovers can be refrigerated and reheated gently to preserve texture and flavor.
Keywords: Salmon, Everything Bagel Seasoning, Sheet Pan Dinner, Cream Cheese, Roasted Vegetables, Green Beans, Baby Potatoes, Easy Dinner

