Homemade Cheesy Garlic Bread Sloppy Joe Melts Recipe
This Homemade Cheesy Garlic Bread Sloppy Joe Melts recipe combines hearty ground beef or turkey with a flavorful, tangy sloppy joe sauce, all melted atop buttery garlic bread. Topped with mozzarella and Parmesan cheese, then baked until bubbly and golden, these melts make a perfect comforting meal or snack that’s quick to prepare and utterly delicious.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Baking
- Cuisine: American
Ingredients
Scale
Sloppy Joe Mixture
- 1 pound ground beef or turkey
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Bread and Cheese
- 4 slices thick-cut bread (like sourdough or ciabatta)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter, softened
Garnish
- Fresh parsley, chopped for garnish (optional)
Instructions
- Cook the Meat: In a large skillet over medium heat, add the ground beef or turkey and cook until browned, breaking it apart with a wooden spoon. Drain any excess fat to keep the mixture lean.
- Sauté Aromatics: Add the finely chopped onion and minced garlic to the skillet. Cook until the onion becomes translucent, about 3 to 4 minutes, stirring occasionally.
- Make the Sloppy Joe Sauce: Stir in ketchup, Worcestershire sauce, brown sugar, smoked paprika, salt, and pepper. Reduce heat to low and let the mixture simmer for 5 to 7 minutes until it thickens slightly. Remove from heat and set aside.
- Prepare the Oven and Bread: Preheat your oven to 375°F (190°C). Spread a thin layer of softened butter on one side of each bread slice.
- Assemble the Melts: Place bread slices buttered side down on a baking sheet. Spoon a generous amount of the sloppy joe mixture onto each slice, then sprinkle with shredded mozzarella and Parmesan cheese.
- Bake: Bake in the preheated oven for 10 to 12 minutes until the cheese is bubbly and golden.
- Optional Broiling: For an extra crispy top, broil on high for 1 to 2 minutes, watching carefully to prevent burning.
- Serve: Remove from oven, let cool slightly, and garnish with chopped fresh parsley if desired. Cut each cheesy melt in half diagonally for a visually appealing presentation. Serve immediately.
Notes
- Use ground turkey for a leaner option.
- Substitute bread types like ciabatta or sourdough depending on your preference.
- Adjust seasoning and sauces to taste for sweetness or tanginess.
- Broiling is optional but adds a nice crispy finish to the cheese.
- Serve with pickles or potato chips for extra crunch and flavor contrast.
Keywords: Sloppy Joe, cheesy garlic bread, sandwich melts, ground beef recipe, easy dinner, comfort food, baked sandwiches
