Hot Honey Ricotta Pizza Delight Recipe
This Irresistible Hot Honey Ricotta Pizza Delight features a crispy golden crust topped with creamy ricotta, melted mozzarella, and seasoned with oregano and garlic powder. Finished with a drizzle of sweet and spicy hot honey and garnished with fresh basil and red pepper flakes, this pizza offers a perfect balance of savory and sweet heat in a simple 7-step recipe ideal for a quick, delicious meal.
- Author: Nora
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
- Total Time: 30-35 minutes
- Yield: 1 large pizza (serves 3-4) 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Pizza Base
- 1 pre-made pizza dough (store-bought or homemade)
- 2 tablespoons olive oil
Cheese Toppings
- 1 cup fresh ricotta cheese
- 1 cup shredded mozzarella cheese
Seasonings & Garnishes
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- 1–2 tablespoons hot honey (to taste)
- Fresh basil leaves (for garnish, optional)
- Crushed red pepper flakes (for extra heat, optional)
- Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure the pizza crust becomes perfectly crispy during baking.
- Prepare the Dough: On a lightly floured surface, roll out the pre-made pizza dough to your preferred thickness, shaping it to fit your baking pan or pizza stone.
- Add Olive Oil: Transfer the rolled dough onto a pizza stone or baking sheet and brush the entire surface with olive oil. This not only adds flavor but also helps prevent sticking.
- Spread Ricotta: Evenly spoon fresh ricotta cheese over the dough, leaving a small border around the edges for the crust to form nicely.
- Sprinkle Mozzarella: Scatter shredded mozzarella evenly on top of the ricotta to create a rich, melty cheese layer.
- Season: Lightly sprinkle dried oregano, garlic powder, salt, and pepper over the cheeses to enhance flavor.
- Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust turns golden brown and the cheese is bubbly and melted.
- Finish with Hot Honey: Remove the hot pizza from the oven and immediately drizzle 1-2 tablespoons of hot honey over the top to add a sweet, spicy kick.
- Garnish: Add fresh basil leaves and optional crushed red pepper flakes to garnish and elevate the flavor before serving.
Notes
- Adjust the amount of hot honey according to your spice preference.
- Using a pizza stone helps achieve a crispier crust but a baking sheet works well too.
- You can substitute fresh basil with other fresh herbs such as oregano or thyme if preferred.
- For an extra crispy crust, preheat the pizza stone in the oven before placing the dough on it.
- Allow the pizza to cool for a couple of minutes before slicing to prevent the cheese from sliding off.
Keywords: hot honey pizza, ricotta pizza, easy pizza recipe, spicy sweet pizza, homemade pizza, vegetarian pizza