Mint Oreo Truffles Recipe
Mint Oreo Truffles are a delightful no-bake dessert combining the refreshing flavor of mint-infused Oreo cookies with creamy cream cheese, all coated in a luscious layer of white or dark chocolate. These bite-sized treats are perfect for parties, holidays, or a sweet snack anytime you crave an indulgent yet easy-to-make dessert.
- Author: Nora
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: Approximately 30 truffles 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
- 1 package Mint Oreo cookies (approximately 36 cookies)
- 8 oz cream cheese, softened
- 12 oz white or dark chocolate, melted (for coating)
- Green food coloring (optional, for white chocolate)
- Sprinkles, crushed Oreos, or chocolate drizzle for decoration
- Crush the Oreos: Use a food processor or place the Mint Oreo cookies in a sealed plastic bag and crush them into fine crumbs using a rolling pin, ensuring there are no large chunks left.
- Mix with Cream Cheese: In a mixing bowl, combine the crushed Oreo crumbs with softened cream cheese. Stir thoroughly until the mixture is uniform and smooth in texture, with no visible cream cheese lumps.
- Shape the Truffles: Roll the combined Oreo and cream cheese mixture into small balls about 1 inch in diameter. Place each ball on a baking sheet lined with parchment paper to prevent sticking.
- Chill: Refrigerate the shaped truffle balls for at least 30 minutes to firm up. Alternatively, you can freeze them for 15 minutes if you’re short on time.
- Melt the Chocolate: Melt your choice of white or dark chocolate in a microwave-safe bowl using 30-second intervals. Stir well between each interval until the chocolate is completely smooth. If using white chocolate, you may add green food coloring for a festive look.
- Coat the Truffles: Dip each chilled truffle ball into the melted chocolate, making sure to cover it evenly. Use a fork to lift the truffle out and allow excess chocolate to drip back into the bowl.
- Decorate: Before the chocolate coating hardens, embellish your truffles with sprinkles, crushed Oreo bits, or drizzle with additional chocolate for an attractive finish.
- Chill Again: Place the decorated truffles back in the refrigerator until the chocolate coating has fully set and hardened, about 15-20 minutes.
- Serve and Enjoy: Once firm, your Mint Oreo Truffles are ready to be served. Enjoy these creamy, minty treats as a perfect sweet snack or party dessert.
Notes
- Make sure the cream cheese is softened to room temperature for easy mixing.
- Use a parchment-lined baking sheet to prevent sticking while shaping and chilling.
- If you prefer a darker chocolate flavor, opt for dark chocolate for the coating instead of white chocolate.
- Truffles can be stored in an airtight container in the refrigerator for up to one week.
- For an extra festive look, use holiday-themed sprinkles or edible glitter.
Keywords: Mint Oreo Truffles, Oreo truffles, no bake desserts, mint chocolate dessert, easy truffles, holiday treats, party snacks