Ravioli with Garlic Pesto Cream Sauce Recipe
This delicious Ravioli with Garlic Pesto Cream Sauce features tender spinach or cheese ravioli coated in a rich and flavorful cream sauce infused with garlic and vibrant pesto. Perfect for a quick yet elegant Italian-inspired meal.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Pasta
- 1 lb spinach or cheese ravioli
Sauce
- 2 tbsp butter
- 2 garlic cloves, minced
- 1/2 cup heavy cream
- 1/4 cup pesto
- 1/4 cup grated Parmesan cheese
To garnish
- Extra Parmesan cheese
- Fresh basil leaves
Instructions
- Cook the ravioli: Cook 1 lb of spinach or cheese ravioli according to the package instructions, usually boiling in salted water until they float to the surface and are tender.
- Prepare the sauce: In a skillet, melt 2 tablespoons of butter over medium heat. Add 2 minced garlic cloves and sauté until fragrant, about 1-2 minutes, making sure not to burn the garlic.
- Add cream and pesto: Stir in 1/2 cup of heavy cream and 1/4 cup of pesto sauce. Let the mixture simmer gently for 2-3 minutes so the flavors meld together and the sauce thickens slightly.
- Incorporate Parmesan: Stir in 1/4 cup of grated Parmesan cheese until melted and the sauce is creamy and smooth.
- Toss ravioli in sauce: Drain the cooked ravioli and add them directly into the skillet with the garlic pesto cream sauce. Toss gently to coat the ravioli evenly with the sauce.
- Serve and garnish: Plate the sauced ravioli and garnish with extra grated Parmesan cheese and fresh basil leaves for a flavorful and visually appealing finish.
Notes
- You can substitute store-bought pesto or use homemade for better freshness.
- For a lighter version, swap heavy cream with half-and-half or a lower-fat cream alternative.
- Fresh garlic can be adjusted depending on your preference for pungency.
- If using frozen ravioli, add a minute or two to the cooking time as needed.
- Fresh basil not only adds flavor but also makes the dish more visually attractive.
Keywords: ravioli garlic pesto cream sauce easy Italian pasta dinner
