Print

Snoop Dogg’s Rolls Royce Cookies Recipe

Snoop Dogg's Rolls Royce Cookies Recipe
Print Recipe

★★★★★

4.7 from 24 reviews

Snoop Dogg’s Rolls Royce Cookies are rich, buttery peanut butter chocolate chip cookies with a perfect blend of sweet and salty flavors. They feature a tender texture with melty semisweet chocolate chips, making them a delightful treat for any occasion.

Ingredients

Scale

Wet Ingredients

  • 1 cup (2 sticks) butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract

Dry Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Add-ins

  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat Oven: Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius) and line baking sheets with parchment paper to prevent sticking and for easy cleanup.
  2. Mix Butter and Sugars: In a large mixing bowl, combine the room temperature butter, light brown sugar, granulated sugar, and creamy peanut butter. Mix well until the mixture is smooth and creamy.
  3. Add Egg and Vanilla: Crack the egg into the mixture and pour in the vanilla extract. Beat together until fully incorporated and the batter is smooth.
  4. Incorporate Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined to avoid overmixing.
  5. Fold in Chocolate Chips: Gently stir in the semisweet chocolate chips ensuring they are evenly distributed throughout the dough.
  6. Scoop Cookies: For small cookies, use a regular heaping tablespoon scoop to place dough balls about 2 inches apart on the prepared baking sheets. For jumbo cookies, use a large cookie scoop (3 tablespoons) and space similarly.
  7. Bake: Bake small cookies for 8-10 minutes or until edges are lightly browned. Bake jumbo cookies for 11-12 minutes, checking for a golden edge while the center remains soft.
  8. Cool Cookies: Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes. Then transfer them to a wire rack to cool completely, ensuring the perfect texture.

Notes

  • Use room temperature butter for easier mixing and better cookie texture.
  • Adjust baking time based on cookie size for optimal results.
  • Store cooled cookies in an airtight container for up to 5 days.
  • For a nuttier flavor, substitute creamy peanut butter with natural or chunky peanut butter.
  • Adding a pinch of cinnamon can enhance the flavor profile.

Nutrition

Keywords: peanut butter cookies, chocolate chip cookies, Snoop Dogg recipe, Rolls Royce cookies, baked cookies, sweet treats

Find it online: https://servedbynora.com/snoop-doggs-rolls-royce-cookies-recipe/