Spicy Chipotle Mayo Recipe
This Spicy Chipotle Mayo is a smoky, creamy condiment perfect for adding a flavorful kick to sandwiches, burgers, and dips. Made with mayonnaise, sour cream, and smoky chipotle peppers in adobo sauce, this easy-to-make sauce combines smoky heat with a hint of lime and subtle garlic notes for a versatile and delicious spread.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 5 minutes
- Yield: About 3/4 cup 1x
- Category: Sauce / Condiment
- Method: Blending
- Cuisine: Mexican-inspired
Ingredients
Scale
Spicy Chipotle Mayo Ingredients
- 1/2 cup mayonnaise
- 2 tbsp sour cream
- 2–3 chipotle peppers (canned in adobo sauce)
- 1 tbsp adobo sauce (from the canned peppers)
- 1 tbsp fresh lime juice
- 1/2 tsp smoked paprika
- 1/2 tsp granulated garlic
Instructions
- Combine Ingredients: Place the mayonnaise, sour cream, chipotle peppers, adobo sauce, lime juice, smoked paprika, and granulated garlic in a small bowl.
- Blend to Smoothness: Using an immersion blender on low speed, pulse the mixture a few times until smooth or reaches your desired consistency. Ensure the blender is fully submerged before turning it on to avoid splattering.
- Rest for Flavor: Let the chipotle mayo rest in the refrigerator for one hour before serving to allow the flavors to meld and intensify.
Notes
- Adjust the number of chipotle peppers according to your preferred spice level.
- For a thinner consistency, add a little water or more lime juice.
- This mayo keeps well in the refrigerator for up to one week.
- Great as a dipping sauce, sandwich spread, or burger condiment.
Keywords: spicy chipotle mayo, chipotle mayonnaise, chipotle sauce, homemade mayo, smoky mayo, chipotle peppers, adobo sauce, spicy dip, sandwich spread
Find it online: https://servedbynora.com/spicy-chipotle-mayo-recipe/
